{Nourish} Lemon Za’atar Roasted Chicken with Cauliflower

Lemon Za'atar Roasted Chicken | Zesty lemon and aromatic za'atar come together in this simple roasted chicken dinner. Perfect for a simple and delicious weeknight meal.

Tired of cooking that same old chicken recipe? I hear ya! Chicken is one of our go-to healthy dinner recipes so I am always looking for ways to mix-it up to avoid the inevitable “chicken again!?” eye roll. We’ve all seen it.  Thankfully, this naturally gluten free recipe is going to save you from despair. The whole family will love it. Mine does! As you know, quick and easy recipes are a must in our house and this one-pan Lemon Za’atar Roasted Chicken is exactly that. Don’t freak out over the idea of Za’atar. It’s just a fancy name for a blend of spices you can put together in minutes. No Za’atar, no problem. I’ll give you an alternative blend of herbs that you probably have hanging out in your spice cabinet. This easy to make, easy to clean up chicken recipe is going to be on rotation in your house as early as tonight!  Continue reading “{Nourish} Lemon Za’atar Roasted Chicken with Cauliflower”

{Nourish} Wild Blueberry, Lemon and Hazelnut Quick Bread

Hazelnut Lemon Wild Blueberry CakeCake for breakfast makes everything better, right? We think so and that is why I whipped up a batch of my favorite gluten-free quick bread this week! We are still adjusting to our new kindergarten schedule. Wow, the hour we lost each morning makes a huge difference in our routine. I am setting an alarm clock for the first time since Hudson was born and let me tell you, I would far rather wake up to his voice and snuggles than even the sweetest of sounds my phone can muster. And, as you can imagine, breakfast is a bit more rushed than it used to be so creativity and planning have become a priority. A variation of this bread has been a staple in our house for a year or so and it has become the perfect make-ahead breakfast item for busy mornings and we can all feel good about eating it plus, Hudson thinks it’s cake so he gobbles it up without complaint! Continue reading “{Nourish} Wild Blueberry, Lemon and Hazelnut Quick Bread”

{Nourish} Thrive Green Blender Juice

Green Blender JuiceSay hello to my mean, green morning routine. I have been consciously trying to up my vegetable intake and this refreshing green smoothie-ish blender juice has done the trick! We can all stand to eat more vegetables and breakfast is one meal where they tend to be lacking. Greens, Celery, Cucumber, Parsley, Lemon, Apple and Water–one benefit of blending this over juicing is that all the healthy fiber remains a part of the drink! Continue reading “{Nourish} Thrive Green Blender Juice”

{Nourish} Quinoa Tabbouleh

Quinoa TabboulehRemember that beautiful Spring Vegetable Frittata that I shared on Tuesday, well this super simple Quinoa Tabbouleh is its perfect mate! Colorful, flavorful and loaded with good-for-you ingredients, this recipe is a mainstay in our house. I have been making it for years and I am shocked that it is, just now, making it’s way onto the blog. Whip it up for a brunch, BBQ of weekend lunch. It’s a crowd pleasure to say the least. Save yourself some time and pre-cook the quinoa (or another grain of your choosing). I have even used frozen, defrosted quinoa in a pinch as  I usually have the other ingredients in the house!  Continue reading “{Nourish} Quinoa Tabbouleh”

{Nourish} Recipe Round Up: Spring Herbs!

Spring Herb Recipes @katiecavutord

Could it be? A spring-like day is upon us in Philly. Finally! To me, one of the first signs of spring is when my chives push through the winter soil. Delicate herbs are synonymous with spring flavor profiles so, to celebrate this nice weather, I rounded up a collection of herbaceous recipes worthy of the season. Oh, and there is a lot of asparagus too! Continue reading “{Nourish} Recipe Round Up: Spring Herbs!”

{Nourish} Heirloom Tomato + Lemony Pulled Chicken Zoodles

FullSizeRenderAfter months on zoodle envy and recipe stalking I recently asked myself, “why haven’t I tried this?”. The truth is, after months of chronic illness and my recent lyme diagnosis–I often feel completly zonked and unmotivated come dinner. Even if you are 100%, It’s easy to get in a rut and stick with the recipes you know and trust…but, it’s so worth it to break out of that cycle and have some fun! So, I did! Continue reading “{Nourish} Heirloom Tomato + Lemony Pulled Chicken Zoodles”